Description
30% High Protein Tagliolini Egg White Pasta – 8.8 oz
Cipriani’s 30% high protein egg white pasta is a unique addition to the world of protein pastas. It offers a traditional taste and texture while meeting the demands of modern nutrition. The pasta is made using 30% egg white protein, giving it a high protein content while retaining the beloved flavor and texture of classic pasta. This pasta pairs perfectly with simple condiments like butter and parmesan or vegetable-based sauces, allowing you to enjoy your favorite pasta dishes while meeting your nutritional goals.
In 1931, Giuseppe Cipriani opened the doors to Harry’s Bar in a discreet stone building perched along a canal just off Piazza San Marco in Venice. Recognized as an Italian National landmark, the secret of Cipriani isn’t about what can be seen or touched, but what can be felt and sensed. Experience the luxury and simplicity of Cipriani in your own home.
